The Real Tangy Tennessee sauce is the secret to this sweet and savory broccoli salad that is sure to please any crowd.
Ingredients:
- 1 head broccoli
- 1/4 c. sugar
- 1/4 c. The Real Tangy Tennessee sauce
- 8 oz shredded cheddar cheese
- 1 c. mayonnaise
- 1/2 c. dried cranberries
- 1/2 c. chopped red onion
- 6 to 8 slices cooked crumbled bacon
Instructions:
- Trim off large leaves of broccoli. Remove tough stalks at end and wash broccoli thoroughly. Cut flowerets and stems into bite-size pieces. Place in a large bowl.
- Add crumbled bacon, onion, craisins, and cheese.
- In a small bowl, combine remaining ingredients, stirring well. Add to broccoli mixture and toss gently.
